Product Parameters

Features

●The whole machine is made of thickened stainless steel, which is beautiful, sturdy and corrosion-resistant.

●The timing knob can be freely set to keep the disinfection temperature warm, moisturizing and disinfecting at the same time.

●Enclosed no-dead-angle disinfection, true zone to achieve 360° all-round no-dead-angle pre-killing disinfection, to ensure health and hygiene.

●Used in hotels, guesthouses, restaurants and other enterprises and institutions.

FAQ

Q: What types of commercial kitchen equipment do you mainly produce?

A: We specialize in the production of commercial disinfection cabinets, insulation cabinets, rice steaming cabinets, refrigeration equipment, stainless steel workbenches, shelves, cabinets and customized stainless steel products. We support OEM/ODM customization. All products comply with ISO9001 and other certifications, and electrical equipment can adapt to global voltage (110V-240V) according to demand.

Product price and customization needs

Q: Can you provide a product quotation?

A: Thank you for your inquiry! We will provide a detailed quotation based on your needs (model, configuration, packaging). For accurate quotation, please inform:

1. Target market (country/region)

2. Special certification requirements (such as test report, three-system certification)

3. Trading method (FOB/CIF/EXW)

What is the minimum order quantity (MOQ)?

A.1. For conventional products, the standard MOQ is 10 units, which helps us optimize production costs and ensure logistics timeliness for both parties. We can provide the most competitive prices for bulk order production. If you need a trial order, we can discuss flexible solutions for first-time cooperation, and we are happy to negotiate a lower MOQ for long-term partners.

2. For special customized products, we can order 1 piece according to your needs. If customization (logo, packaging, specifications, etc.) is required, the MOQ may be increased due to mold and production adjustments.